Moroccan tomato salad This fresh tomato salad is obviously best if you use vine-ripened tomatoes, not watery flavourless supermarket tomatoes. Never keep your tomatoes in the fridge; they lose their flavour. Ingredients   ½ red onion, sliced 1 clove garlic, sliced 4 tablespoons extra vir...

Every Greek grandmother has their own version of this classic soup and chicken dish. Ground's recipe is based on a traditional recipe (always the best) and uses our Moroccan Preserved Lemon.