More Burmese Please

The Burmese Cooking class on August 23rd is fully booked, and the inquiries still keep coming. As there have been so many requests for another class; we are repeating it on Sunday September 27th. The class is already half full so book early. The green tea leaves are sitting in my fermentation pot now and will be perfect for making Laphet toke on the night!

Fermentation pot

Fermentation pot

tea for fermentaion

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